FoodDetective Test
What is Food Detective®?
Food Detective is a point-of-care test for IgG
antibodies which can be associated with food
intolerance. It gives quick results empowering
you to take control of your health.
Why should I do a test?
Reduce symptoms quickly.
Symptoms can persist for several days or longer, making it difficult to identify which foods your body is struggling to deal with.
The Food Detective test helps to identify these ‘problem’ foods by detecting IgG antibodies in your blood.
Using these results as a guide,
you and your health care professional can then adjust and plan your new diet.
How do I know if I have a
food intolerance?
Ask yourself if you have any of the following
chronic unpleasant symptoms:
Bloating
Constipation
Diarrhea
Flatulence
Headaches
Irritable bowel syndrome
Lethargy
Migraine
Nausea
Stomach cramps / abdominal pain
Bloating
Constipation
Diarrhea
Flatulence
Headaches
Irritable bowel syndrome
Lethargy
Migraine
Nausea
Stomach cramps / abdominal pain
Food Detective tests for reactions to the
following foods:
Corn (Maize), Durum Wheat, Gluten, Oat,
Rice, Rye, Wheat
Almond, Brazil Nut, Cashew Nut, Peanut,
Walnut
Broccoli, Cabbage, Carrot, Celery,
Cucumber, Leek, Legume Mix (pea, lentil,
haricot), Peppers (red, green, yellow),
Potato, Soya Bean, Tomato
Milk (Cow), Whole Egg
Garlic, Ginger
Apple, Blackcurrant, Citrus Mix (orange,
lemon), Grapefruit, Melon Mix (cantaloupe,
watermelon), Olive, Strawberry
Beef, Chicken, Lamb, Pork
Cocoa Bean, Mushroom, Tea, Yeast
Freshwater Fish Mix (salmon, trout),
Shellfish Mix (shrimp, prawn, crab, lobster,
mussel), Tuna, White Fish Mix (haddock,
cod, plaice)
Enjoy life without symptoms
of food intolerance
Cambridge
Nutritional
Sciences
Nutritional
Sciences
Cambridge
Nutritional
Sciences
Nutritional
Sciences
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